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Wong Bok



  • Market price:$172.79
  • Weight:1.20 kilogram
  • Sales time:2016-04-09

Qty: Qty: Sold Out

Product Detail

$12 / 100g
Approx. 900g / pc

Wong Bok is a tender, sweet tasting, hearted-type of Chinese cabbage. Barrel-shaped, with crisp, pale green, tightly-wrapped leaves with a white mid-rib and a dense heart.

Can be steamed whole, finely cut into slices for a salad, or cut coarsely for a stir-fry. Cooked leaves and stalks add flavour to soups, stews, pasta dishes, and stir-fries.